Ingredients
Nutrition per serving
- Calories
- 390
- Protein
- 32 g
- Carbs
- 39 g
- Fat
- 12 g
- Saturated fat
- 2 g
- Fiber
- 10 g
- Sugar
- 22 g
- Sodium
- 100 mg
Estimated from USDA data for 1 of 1 servings. Doesn't include salt to taste or anything listed “to serve”.
Method
Stir the vanilla into the yogurt and spoon it into a bowl.
Top with the berries, granola, chia seeds and almonds.
Drizzle with the honey and eat right away.
Tips
- Nonfat Greek yogurt has the most protein per calorie; whole-milk is creamier.
- Stir in a scoop of vanilla protein powder for even more protein.
- Add the granola just before eating so it stays crunchy.
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Gear that helps
- Mixing bowl set Nesting bowls for every prep job.
- Chef's knife A sharp knife makes prep faster and safer.
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