Slow Cooker Cranberry Sauce

Slow Cooker Cranberry Sauce

Slow Cooker Cranberry Sauce is an easy recipe for the must have holiday dinner sauce with fresh cranberries, brown sugar, orange juice, sugar, and cinnamon. 

Details

  • Yield: 16 servings
  • Prep Time: 5 minutes
  • Cook Time: 3 hours 30 minutes
  • Total Time: 3 hours 35 minutes
  • Course: Sauce
  • Cuisine: American
  • Author: FlashRecipe.com

Ingredients

  • 1 cup orange juice
  • 3/4 cup brown sugar , packed
  • 1/4 cup sugar
  • 1 teaspoon ground cinnamon
  • 24 ounces fresh cranberries

Instructions

  1. Add ingredients to a medium slow cooker and toss well.

  2. Cook on high heat for 3 hours.

  3. Remove lid, stir well and continue cooking, uncovered, for 30 minutes on high heat.

Nutrition Information

Yield: 16 servings, Amount per serving: 78 calories, Calories: 78g, Carbohydrates: 20g, Protein: 1g, Fat: 1g, Saturated Fat: 1g, Sodium: 4mg, Potassium: 81mg, Fiber: 2g, Sugar: 16g, Vitamin A: 57g, Vitamin C: 13g, Calcium: 15g, Iron: 1g

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