Cinnamon Crackle Cookies

Cinnamon Crackle Cookies

Cinnamon Crackle Cookies are the perfect chewy cookies made with ground cinnamon, vanilla extract, brown sugar, and nutmeg. Ready in 25 minutes!

Details

  • Yield: 24 Servings
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Course: Dessert
  • Cuisine: American
  • Author: FlashRecipe.com

Ingredients

  • 1 cup butter , softened
  • 2 cups sugar , divided
  • 1/2 cup brown sugar , packed
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 1/2 cups flour
  • 1 tablespoon cinnamon
  • 2 teaspoons baking soda
  • 2 teaspoons cream of tartar
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon salt

Instructions

  1. Preheat oven to 350 degrees and line two baking sheets with parchment paper.
  2. To your stand mixer add the butter, 1 cup sugar (careful, do not add all the sugar here), and brown sugar for 3 minutes until light and fluffy.

  3. Add in the egg and vanilla until just combined.
  4. Sift together flour, cinnamon, baking soda, cream of tartar, nutmeg, and salt.
  5. Add the dry ingredients to the stand mixer on the lowest speed setting until just combined.
  6. Add the remaining 1 cup sugar to a bowl.
  7. Scoop 1″ balls into the sugar and roll.
  8. Place 2″ apart on a baking sheet and bake for 13-15 minutes.

Nutrition Information

Yield: 24 Servings, Amount per serving: 202 calories, Calories: 202g, Carbohydrates: 32g, Protein: 2g, Fat: 8g, Saturated Fat: 5g, Cholesterol: 28mg, Sodium: 212mg, Potassium: 66mg, Fiber: 1g, Sugar: 21g, Vitamin A: 248g, Calcium: 13g, Iron: 1g

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