Caramel Apple Cobbler

Caramel Apple Cobbler

Caramel Apple Cobbler is the ultimate autumn treat. Baked apples, sweet caramel, cinnamon, and a buttery dough all come together in this delicious recipe!

Details

  • Yield: 12 Servings
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Total Time: 55 minutes
  • Course: Dessert
  • Cuisine: American
  • Author: FlashRecipe.com

Ingredients

  • 1/3 cup unsalted butter , melted
  • 2 apples , peeled, cored, and sliced
  • 1/2 cup applesauce
  • 1/2 cup milk
  • 2 teaspoons vanilla extract
  • 1 1/2 cups sugar
  • 1 1/2 cups flour
  • 2 1/4 teaspoons baking powder
  • 3/4 teaspoon salt
  • 2 teaspoons cinnamon

Topping:

  • 1 1/2 cups light brown sugar , packed
  • 1 teaspoon cinnamon
  • 1 1/2 cups hot water

Instructions

  1. Preheat oven to 350 degrees.
  2. Spread melted butter and sliced apples over a 9×13 baking pan.
  3. In a large bowl whisk together the applesauce, milk, vanilla, and sugar until mostly dissolved.
  4. Add in the flour, baking powder, salt, and cinnamon, then whisk until just combined and no dry streaks remain.
  5. Spoon batter over the butter and apples carefully.
  6. Mix the brown sugar and cinnamon and sprinkle it over the batter.
  7. Gently pour the water on top.
  8. Bake for 45-50 minutes.

Nutrition Information

Yield: 12 Servings, Amount per serving: 331 calories, Calories: 331g, Carbohydrates: 71g, Protein: 2g, Fat: 5g, Saturated Fat: 3g, Cholesterol: 14mg, Sodium: 161mg, Potassium: 184mg, Fiber: 2g, Sugar: 56g, Vitamin A: 193g, Vitamin C: 1g, Calcium: 79g, Iron: 1g

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